Fig and date pudding With salted caramel and fig ice cream 16
Classic Tiramisu 16
Bougatsa Traditional warm Greek custard wrapped in filo pastry 16
Panacotta Montenegro with pistachio baklava (GF without Baklava) 16
Gelato * (3 scoops) 13
Piato affogato * Choice of Cointreau, Frangelico, Baileys, Kahlua, or Whiskey with vanilla bean ice cream and an espresso of coffee 17
Dessert wine
Muscat of Samos 11gl 52bot