Chocolate Mousse  with meringue and strawberries 15.5 Fig and date pudding  With salted caramel and fig ice cream    15.5 Creme bruleé With strawberry friand  15.5 Classic Tiramisu  15.5 Gelato * (4 scoops)   12.5 Piato affogato * Choice of Cointreau, Frangelico, Baileys, Kahlua, or Whiskey with vanilla    bean ice cream and an espresso of coffee    16 Cheese … Continue reading Dessert